Amount of Carbohydrate, by difference in Spices, pepper, red or cayenne

Spices and Herbs

In 100 g (Grams) of Spices, pepper, red or cayenne there is 56.63 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Spices, pepper, red or cayenne.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%

Spices, pepper, red or cayenne

Spices, pepper, red or cayenne is a type of Spices and Herbs. The most significant nutrients in Spices, pepper, red or cayenne are listed below.

Water 8.05 g 8.05%
Energy (calorie) 318 kcal
Energy (joule) 1331 kJ
Protein 12.01 g 12.01%
Total lipid (fat) 17.27 g 17.27%
Ash 6.04 g 6.04%
Carbohydrate, by difference 56.63 g 56.63%
Fiber, total dietary 27.2 g 27.2%
Sugars, total 10.34 g 10.34%
Calcium, Ca 148 mg 0.15%
Iron, Fe 7.8 mg 0.01%
Magnesium, Mg 152 mg 0.15%
Phosphorus, P 293 mg 0.29%
Potassium, K 2014 mg 2.01%
Sodium, Na 30 mg 0.03%
Zinc, Zn 2.48 mg
Copper, Cu 0.373 mg
Manganese, Mn 2 mg
Selenium, Se 8.8 µg
Vitamin C, total ascorbic acid 76.4 mg 0.08%

Nutrients in Spices, pepper, red or cayenne